Good morning all my blogging friends.
Welcome to our
Recipe for all Seasons Blog Hop.
Recipe for all Seasons Blog Hop.
Today is the day that we get to share with you some YUMMY YUMMY projects with the new Sugar Nellie stamps!!!!!!!!
If you have hopped here from Elaine's blog then you are now at your last stop.
If you haven't done the hop yet you might want to start at the Sugar Nellie blog so you don't miss anything!!
This is my last posting as one of Karen's Fabulous five. Before I get into my project I want to thank Karen and the other DT girl's for a very fun year!!! I have made wonderful friends and have really enjoyed working with Karen and the DT girl's.
Now I hope you have enjoyed the hop and will stop back by the Sugar Nellie Blog and leave a comment so you can have a chance to win all of this fun little stamps!
Good luck to you..
Now on to my project.. I hope you are still with me.. hee hee hee... A little long winded I guess. I will try and keep the rest of the post short. I do have lots of photos so you can see the details.
For my project I have used the Gingerbread Girl. She can be purchased at Funky Kits along with all of the other fun NEW stamps you have seen today on the hop. Click here to take you there.I have made a recipe box and a free standing recipe card. The recipe box is a recipe tin by Provo Craft. I got to thinking that a free standing recipe card might be fun and something different. I have not seen one out there in blog land yet. Now just how cute it will be standing on the counter as you make your goodies??
On the tin I have used October Afternoon and Jenni Bowlin papers on along with Bazzil cardstock. I also have used some fun embellies by K & Company. I found some little cookies and the gingerbread clay boy in my stash. I have used trims and ribbons to finish off the tin.


Next is my FREE STANDING recipe card that with also fits so nice in my tin for those fun Holiday recipes to be kept safe.

Here is a photo of it from the side so you can see how it stands up.
I have used the same paper line as the tin and have added lots of ribbon and a doily behind the image.


I have colored my Gingerbread girl with my cropic markers and watercolor pencils. Added a little acrylic paint for the frosting and of course I have to use my stickles on the fur of her coat.
On the tin I have used October Afternoon and Jenni Bowlin papers on along with Bazzil cardstock. I also have used some fun embellies by K & Company. I found some little cookies and the gingerbread clay boy in my stash. I have used trims and ribbons to finish off the tin.

Next is my FREE STANDING recipe card that with also fits so nice in my tin for those fun Holiday recipes to be kept safe.

Here is a photo of it from the side so you can see how it stands up.
I have used the same paper line as the tin and have added lots of ribbon and a doily behind the image.


I have colored my Gingerbread girl with my cropic markers and watercolor pencils. Added a little acrylic paint for the frosting and of course I have to use my stickles on the fur of her coat.
The card has the ingredients on the front and the directions on the back.
I hope you have enjoyed the hop and please don't forget to stop back by the Sugar Nellie Blog and leave your comments for your chance to win all of the stamps you have seen on the hop today!
Happy weekend to you all!!!!!!!!!
Thank you so much for the kind emails and commets you leave for me.
They are all greatly appreciated!!
hugs, Janiel





























